Ingredients
Minced pork (or substitute with ground beef or ground pork)
Green chilies (diced)
Garlic (minced)
Sauce
1 tablespoon light soy sauce
1 tablespoon oyster sauce
1 tablespoon cornstarch
½ tablespoon dark soy sauce
Water (to mix)
Steps
Mix all sauce ingredients in a bowl until smooth.
Stir-fry minced pork until almost cooked, then add garlic and sauté until fragrant.
Add diced green chilies and stir-fry for 1–2 minutes.
Pour in the sauce and stir-fry over high heat until evenly coated.
Tags
recipes